The best part of the meal is kept for the last - My Sweet Treats include Indian Sweets, Deserts, & Puddings
Sunday, January 6, 2008
Delicious Cream Pudding
Ingredients:-
Milk 2 liters
1/2 cup condensed milk
Sugar 1/2 cup
Cornflakes (powder) 1/4 cup
Alum water 2 drops
Pistas, crushed 1/2 cup
Method:-
1.Boil the milk till it becomes half its quantity and keep removing the cream layers aside.
2.Do not stir the milk while boiling.
3.Put alum water into the milk and stir till all the milk has dried and only a tbsp. remains.
4.Mix sugar in this milk and scrape the cream from the sides.
5.Layer this cream on the sweetened milk alternately with powdered cornflakes.
6.Add 1/2 cup condensed milk
7.Lastly sprinkle crushed pistachios and serve chilled with cherries.
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2 comments:
looks yummy!!!!
This looks really good! Thanks for sharing ;)
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